Chicken niblet in sauce

Ingredients :

- 1kg chicken niblet

- 2 red onions

- 5 tomatoes

- 2 garlic

- turmeric

- curry powder

- salt

- black pepper

- olive oil

1- Cut the onions in slices, the tomatoes in small pieces and the garlic in small pieces

2- Clean the chicken with vinegar then rince it properly with watter

3- Heat a saucepan with a bit of olive oil then start cooking the onions until they got a color

4- Add the chicken niblet and the garlic, season with turmeric, curry powder, salt and black pepper, cover the saucepan then leave it to cook for a few minutes, keep mixing time to time to don't let it stick to much to the saucepan

5- After a few minutes add the tomatoes and mix, cover, and leave it for few more minutes, keep mixing sometimes. It should start making a sauce, if it is not the case, add a half cup of hot watter

This main take aproximatly 30minutes to cook

The main is then ready to eat

If you want to see this recipe in images, click on this video :